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chilledfoodassociation

CFA Newsletter Issue 65 May 2026

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CFA News #65

Contains:

  • CFA-led Listeria guidance supported by FSA and FSS tops 1,500 downloads
    * CFA on the road – spreading the word on Listeria guidance
    * Listeria guidance media coverage
    * Generic E. coli online database launched
    * Red Tractor TAC: Fresh produce safety update
    * Sewage sludge: strengthening the rules
    * CFA website: growing reach
    * SPS agreement negotiations: update
    * BRCGS Issue 10: CFA at the table
    * CFA joins UK Packaging Pact as founding signatory
    * CFA and IFST: Special Interest Group involvement
    * Supporting the circular economy: ENABLER project
    * New CFA member: Kettle Produce
    * Chilled Education: 2025 in numbers
    * CED Resources, experiments and more – on Shopify
    * New for 2026: updated themed resource calendar
    * Charlotte clocks up 200 STEM hours

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  • Chilled food production in the UK is one of the world’s fastest-growing, most innovative and advanced food sectors. Currently worth more than £10bn, it employs more than 100,000 people at 130 sites and each year puts 15,000+ different foods on shelves. CFA represents many of the UK’s biggest chilled food manufacturers.

  • The Chilled Food Association (CFA), the people behind Chilled Education, represents some of the biggest UK chilled food manufacturers. Established 35 years ago, its members supply major retailers with foods ranging from sandwiches and prepared salad to chilled prepared meals and desserts.